Award Winning Bù Zhī Chūn Oolong
Awarded a silver medal at the 2022 AVPA Tea Competition.
-Wild ginger flower
-Betel nut flower
-Ripe red apple
To fully extract the complex notes found within this tea, we highly recommend using an unglazed clay teapot.
Water Temperature: Boiling (100° C)
1st Round Brewing Time: 55 Seconds
2nd Round Brewing Time: 45 Seconds
3rd Round Brewing Time: 55 Seconds