Wang Family5 minHistoryTraditional Tan Bei (炭焙) Tea Roasting by Charcoal in TaiwanTan Bei (炭焙) is the traditional craft of roasting tea using charcoal. In Taiwan, the modern history of this craft can be traced back to...
Wang Family3 minTea CultureEnhancing tea by roasting - Why do we roast tea?Our family does all our own roasting. We do both charcoal roasting, and electric roasting. While our preference is for the traditional...
Wang Family4 minHistoryYuchi Township, Part 2: Lugao Village - The Home of Taiwan Black TeaFor Part 1 of this blog, click here. [Note: This post was originally intended to give a brief introduction and history of Lugao Village....